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Labor Market Still Mixed

The economic news is that the decline is slowing, and we may be stable and looking for improvement in the overall economy next year…but who knows? The most important sector of the economy for most people is the job market, and the news isn’t comforting.

According to a survey conducted by the Society for Human Resource Management, one third of HR professionals have some level of concern about the job market in the U.S. for the last of 2009, and other sources don’t expect it to be any better in 2010. The National Association of Business Economics survey found that more than half of the 44 economists surveyed don’t expect the lost American jobs to be recovered fully until 2012.

The SHRM Survey found that white-collar employees have particular cause for concern. With one in seven U.S. organizations planning to reduce staff, they are targeting a higher percentage of managers and professionals (double the percentage of any other employee group). These people represent a lot of talent and experience, and hopefully will be able to hang on until things improve – as their skills will surely be needed. There is a tendency among employers not to add jobs even though there might be a short term need, to prevent having to lay off again in the uncertain economy.

In New Mexico the government sector has taken an economic hit and consequently is cutting staff and tightening the budget. Some companies are laying off, and many are reducing their work week in order to avoid layoffs. Benefits are being cut in almost all sectors in the coming year which has huge long term effects, especially for those nearing retirement age. Ironically one of the difficulties new and growing businesses in New Mexico have faced in the past has been the need for an experienced workforce. Now there’s an abundance of talent looking for employment and not enough opportunity. We’re a fairly creative state, so let’s get to work and get these good people back on the job.

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Tech Jobsites

Got Dirt? Company Gardens

Use your dirt to start a company garden. The reward is twofold-improving employee health and improving morale. The concept isn’t new, but there is a new interest in community-sponsored agriculture because of the economic situation in the country and the new emphasis on health in the U.S. It can’t hurt to cut down on prepackaged food in the lunchroom!

The orthopedic office where I once worked had a small garden plot outside the back door, where we grew chard and lettuce. Everyone used the fresh vegetables as a side dish for their sack lunches and appreciated the novelty-this was in 1988! Now big corporations are getting on the bandwagon. According to an article in HR News (Nov. 18, 2009) Pepsico opened an organic garden at headquarters in May of this year. The Haberman PR firm in Minneapolis started a “Dude Ranch” at about the same time. CEO Fred Haberman believed that the company garden lead to a healthier, more productive workforce – and by extension lower health care costs.

If you don’t have space around your workplace, you can rent a plot nearby, or try window boxes. In a time when small perks can have great impact, you are encouraging healthy living and healthy attitudes. If any of you have gardens you are aware of the satisfaction they bring. Share your thoughts and experiences!

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